Skiz Fernando makes dishes from his new cookbook, Rice & Curry: Sri Lankan Home Cooking:
Appetizers: fish cutlets
masala vadai
beef patties
Main Courses: Basmathi Rice
Pork Curry
Fish Ambul Thiyal
Curried eggplant
Mallun (sauteed greens)
Paripppu (lentils stewed in coconut milk)
coconut sambol
tomato cucumber salad
mango chutney
pappadum
Dessert: Caramel Pudding (flan)